Tuesday, August 20, 2013

Hot Wheel Pasta and Ribeye Steak

Tonight we had another one of Chef John's (Food Wishes) creations, Hot Wheel Pasta. This dish had good bite but I think it could have been more tasty with a few extra spices. The recipe calls for anchovies fillet, which I never used to cook with before, but surprisingly it melted down and disappeared.

The pasta could have been a main course but I was in the mood for some meat! So I decided to go with Ribeye Steaks. I found an Italian Style Steak Sauce Recipe, which I modified a bit to give it a special flavor.

Steak Sauce Ingredients

1/4 cup butter, melted
2 tbsp dry white wine
1 tbsp Dijon Mustard
2 tsp dry parsley
1 tsp lemon juice
1 tsp minced garlic





Directions
  1. Melt butter in the microwave (30-45 seconds)
  2. Add all ingredients together in a bowl
  3. Use a whisk to mix well
  4. Spoon a tablespoon of sauce over steak
For the recipe for Hot Wheels Pasta, be sure to check out Food Wishes.

Also you can watch the video below:


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